Sunday, September 29, 2013

There is nothing not to love on your bike I say! - And the view is great too.


 



Yep it is the simple truth.


You just can´t beat the bike for fun in the sun – Especially when you live on the Bodensee.


 


Two recent bike trips help make the point.


 
 The first trip following the river Aach which runs into the Bodensee and second trip cycling from Schaffhausen to Stein-am-Rhein and back produced these gentle photos.



 


 







And yes, I do take a lot of photos of happy cows! 

Wednesday, September 18, 2013

Presenting for your absolute pleasure a Hausfrau Róisín Housekeeping Tip.

Today I am presenting for your absolute pleasure a Hausfrau Róisín Housekeeping Tip.  

Now a Hausfrau Róisín Housekeeping Tip could be anything pertaining to managing a home, be it cooking or cleaning etc. Indeed, on days I may be feeling a little bolder, I may even stretch to tips on managing one´s life, or computer spam.  But, it would be managing said home/life/computer a lá Hausfrau Róisín. 

The main characteristic of a Hausfrau Róisín Housekeeping Tip is that it would offer the best possible outcome with the least amount of effort/time/cost; and if Hausfrau Róisín gets a few brownie points after expending so little effort/time/cost for achieving said fabulous results - then so much the better!  (Absolutely no cook, or medical professional anywhere has ever recommended any Hausfrau Róisín Housekeeping Tip.  Ever.)

So to kick off this exciting  adventure today, I will give a great recipe AND two tips!

First the fabulous cooking with little effort/time/cost.  

This is a recipe from cook Donal Skehan that I heard yesterday on the Marion Finucane Show on RTE1. (Full details at the bottom of the blog).

Now as chefs go, Donal is my kind of man; he suggests one should  have basic things in the cupboard, the kind of stuff we all know we should have; pasta, spices, sun dried tomatoes, chickpeas etc. With those ingredients always to hand, one can, without too much effort, put together a very yummy meal with the minimum amount of e.t.c.   See recipe below and let me know what you think?


Creamy Salmon Tagliatelle with Garden Peas and Sundried Tomatoes
Thursday, June 2, 2011

Serves 4
300g (11oz) tagliatelle
2 tbsp olive oil

2 handfuls of peas, fresh or frozen
2 garlic cloves, peeled and finely chopped
200g (7oz) low fat crème fraîche (
Hausfrau Róisín: how about a little half and half milk instead.) 

 A good handful of fresh dill, chopped
75g (3oz) sun-blushed tomatoes, roughly chopped
Sea salt and freshly ground black pepper
200g (7oz) sliced smoked salmon, cut into strips
Juice of 1/2 lemon, to serve

This is a great meal to throw together in just minutes and it’s really filling. You can pick up sun-blushed tomatoes in the supermarket. They are a much brighter colour than sun-dried tomatoes and a little less intense in flavour.
Alternatively roast some halved cherry tomatoes with a little olive oil with sea salt and black pepper at about 200oC for about 40 minutes.
The Method
Cook the pasta in a large saucepan according to the instructions on the packet.
In the last few minutes of the pasta cooking time, drop in the peas, then drain.
Heat the oil in a large frying pan over a medium heat, add the garlic and fry gently for 1 minute.
Add the crème fraîche and heat through then add the dill, tomatoes and a good pinch of salt and black pepper and stir through.
Finally add the salmon strips and hot tagliatelle and toss everything together until coated.
Serve each portion with a generous squeeze of lemon juice.


Source: Marion Finucane Show on RTE1 on Saturday March 16th 2013  http://www.rte.ie/radio1/marian-finucane/programmes/2013/0316/376980-marian-finucane-saturday-16-march-2013/?clipid=1032190

And the housekeeping tips.  Source: MOI
a)  The acquiring of all these ingredients can be a bit of a bore.  But once done, its done and then only topping up required.  I suggest you set yourself a day just to buy the basics AND then plan a big treat (ie bribe) for yourself AFTER the job is done.  I have found the ol´bribe technique works very well on me. 
b)  O.K. so you have made this wonderful meal, its eaten, it was yummy, the cook got the brownie points and now... all those pots to be washed...ugh... Not so.  

Stop and think.  
What pots and pans can you safely store in the oven without washing and use again tomorrow?   I mean why wash out all that wonderful olive oil in the pot you cooked the noodles in, a waste of perfectly good olive oil that is!  So there you are not not washing up, rather creating a ´base´for what ever you plan to cook tomorrow. 

Get creative with your ´bases´ -  but be sensible, do not not wash a frying pan that had a cream and chicken sauce in it, esp if its 90o outside!  - even Hausfrau Róisín has her limits, however tenuous they may be!

P.S. Some alert readers will recall reading some parts of this blog posting before. Due to popular demand (and how popular the demand was is my business, and my business only), I am re-posting this blog.

Sunday, September 1, 2013

Seamus Heaney, Irish poet, Nobel Laureate and decent human being died on Friday.

Seamus Heaney died on Friday last. Ar dheis Dé go raibh a anam.

Seamus Heaney was a great Irish man, a great poet and most important, a great human being.

Indeed that everyone in Ireland and England would agree with this opinion of Seamus Heaney would be a measure of how great an Irishman, poet and human being he was.

Irish Taoiseach Enda Kenny´s discription of Seamus Heaney resonates with me. The Taoiseach said:   ´´Seamus Heaney was the keeper of language, our codes, our essence as a people.´´

It is a sad day in Ireland at this far too early loss of an Irish man who made words twinkle and dance.  He made us proud that we could claim the same place of origin as he.

Not just in Ireland but all over the world those who love words mourn his death.  Here in Germany a student of English wrote to me of Seamus Heaney.  She said:  

....as a human being he always seemed so full of grace, kindness and generosity, and so much modesty in all his famousness. ....  there is something in his poetry which to me seemed to be able to say things you normally cannot put into words.

She is right.

Seamus Heaney´s poem Song is a favorite of the  student´s from his vast legacy of wordmanship.

Song

A rowan like a lipsticked girl.

Between the by-road and the main road

Alder trees at a wet and dripping distance

Stand off among the rushes.

There are the mud-flowers of dialect

And the immortelles of perfect pitch

And that moment when the bird sings very close

To the music of what happens.


Not only a gifted poet, Seamus Heaney challenged us for ignoring the powerless, the forgotten.

In The Irish Times this week, Colm O’Gorman said Heaney’s poem From the Republic of Conscience, which he wrote for Amnesty International, had inspired a generation of human rights activists.  He was “a true ambassador of conscience, a man whose empathy for the powerless and the marginalised was matched by his magnificent capacity to construct language which demanded a deep reflection on what it means to be human”.

I enclose links showing a little of Seamus Heaney, how people thought of him and a taste of his  craft in action.

Seamus Heaney himself reading a poem:
http://www.independent.ie/videos/irish-news/nobel-prizewinner-seamus-heaney-reads-his-poem-scaffolding-29539362.html

Seamus Heaney´s won the Nobel Prize for Literature in 1995.  This is a link with the text of his Nobel Prize acceptance speech; there is also an audio link with him reading it.
http://www.nobelprize.org/mediaplayer/index.php?id=1506

I like this interview with Seamus Heaney below from the Paris Review in Sept. 2010.  I feel I can ´hear` him speaking.
http://www.theparisreview.org/interviews/1217/the-art-of-poetry-no-75-seamus-heaney

The Irish Times report on his death.
http://www.irishtimes.com/news/ireland/irish-news/tributes-paid-to-keeper-of-language-seamus-heaney-1.1510607?page=2

This is a fitting obituary from the English BBC News
http://www.bbc.co.uk/news/entertainment-arts-13930435

.... the list goes on.

The Belfast Telegraph, a newspaper not world famous for speaking enthusiastically of people with affiliations south of the boarder, said this weekend of Seamus Heaney: ´´He showed that you did not need to deny the rights of others to stay true to own roots.´´

So  I end with witty words from the man himself, which might give credence to the Telegraph´s comments; it seems Seamus Heaney was not at all happy that his work was included in The Penguin Book of Contemporary British Poetry.  Heaney wrote in "An Open Letter" in 1983:
Be advised my passport's green.
No glass of ours was ever raised
to toast the Queen.

Thank you Mr. Heaney for the legacy you left us with your words.  And with your actions.

My deepest sympathy to his wife and Ann and their three children, Michael, Christopher, and Catherine.   Nochmal:   Ar dheis Dé go raibh a anam - May he rest in Peace